A friend and I were conversing over our eating habits lately and we both noticed how shoddily we nourish ourselves during this time of year. She’s been dining on a combination of sugar pastries and espresso drinks whereas I…
Where do I begin? My appetite has lessened considerably since my teens and I find myself more or less confused as what I want to eat. I think a huge part of this is due to my budget. Good food that’s easily prepared just doesn’t come cheap – no matter what the frugal gurus out there proclaim. Also, I simply don’t have the time to scoot for bargains… anyway, here’s what I’ve eat in the past week:
MONDAY it all began so well~
Breakfast: scrambled eggs (3), bacon (2 strips), toast (with whipped butter and jam), coffee (3-4 cups with cream and sugar) Lunch: Chicken caesar salad (300g with bacon bits and ranch dressing) Dinner: steamed broccoli (2 cups), orange juice (1 glass)
TUESDAY damn those chicken strips, they were on sale at the store so I bought a bunch and now I can’t stop eating them because they’re so easy to prepare! but gahhh-MUST STOP!
Breafast: Coffee (3 cups) Lunch: Chicken Caesar Salad (with bacon bits and ranch dressing) Dinner: Chicken tenders (4 small strips)
Breakfast: Coffee (2 cups with cream and sugar) Lunch: BK Whopper, orange juice, Dinner: Chicken tenders, octopus stir fry with cabbage
Breakfast: NOTHING Lunch: Korean Pork Bone Soup w/ rice and salad, lemon tea Dinner: NOTHING
Breakfast: soft boiled eggs (2), ham Lunch: Chicken strips, broccoli, rice, orange juice Dinner: NOTHING
Breakfast: Coffee (2 cups), chocolate cookie Lunch: naan, chilli chicken Dinner: naan, chili chicken, radish soup
Breakfast: orange juice Lunch: naan, lamb curry, orange juice Dinner: NOT THERE YET!